Vying for veggies (The State News)

MSU is turning a darker shade of green. It’s not because of energy-efficient light bulbs shining in the Brody Complex. It’s not because of recycling receptacles that line the sidewalk near Adams Field. And it’s not because of the Smart Car that occasionally rolls down Farm Lane. MSU is getting greener in its diet, thanks to a continuing increase of vegetarians and vegans on campus.